Skip to main content

Onion Bacon Jam Burger With Blue Cheese



Indulge in the rich flavors of this gourmet burger featuring BUBBA Burger patties topped with a luscious combination of caramelized onions, crispy bacon bits, and creamy blue cheese. The special sauce adds a delightful kick, making this burger a true sensation for your taste buds.

Ingredients:
  • 4 BUBBA Burger patties
  • 4 hamburger buns
  • 1 cup blue cheese crumbles
  • 1 cup cooked bacon bits
  • 1 cup caramelized onions
  • 1/4 cup mayonnaise
  • 1/4 cup ketchup
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon Worcestershire sauce
  • Lettuce and tomato slices for garnish

Instructions:

Preheat your grill to medium-high heat

Brush the BUBBA Burger patties with olive oil and season them with salt, pepper, garlic powder, and onion powder

Place the patties on the grill and cook for about 4-5 minutes per side, or until they reach your desired level of doneness

While the patties are cooking, mix the mayonnaise and ketchup together to create a special sauce for your burgers

Once the burgers are almost done, top each patty with blue cheese crumbles and let them melt slightly

Toast the hamburger buns on the grill for a minute or two until they are lightly browned

To assemble the burgers, spread the special sauce on the bottom half of each bun

Place a BUBBA Burger patty on top of the sauce

Add a generous spoonful of caramelized onions and bacon bits on top of the patty

Top with lettuce and tomato slices, if desired

Finally, place the top half of the bun on the burger to complete it

Serve your Onion Bacon Jam Burger With Blue Cheese with your favorite side dishes and enjoy!


Labels:

Comments

Post a Comment

Popular posts from this blog

Skillet Chicken Thighs with Carrots and Potatoes

This skillet chicken thighs dish with carrots and potatoes is a hearty and flavorful meal that's perfect for a cozy dinner. The chicken thighs are seasoned with paprika, garlic powder, and thyme, then cooked until golden brown. Paired with tender carrots and potatoes, all simmered together in a savory chicken broth, this dish is sure to become a family favorite. Ingredients: 4 chicken thighs 2 tablespoons olive oil 4 medium carrots, peeled and sliced 4 medium potatoes, cubed Salt and pepper to taste 1 teaspoon paprika 1 teaspoon garlic powder 1 teaspoon dried thyme 1/2 cup chicken broth 2 tablespoons chopped fresh parsley Instructions: It's good to add dried thyme, paprika, salt, and pepper to chicken thighs before cooking them In a pan, heat the olive oil over medium-high heat Season the chicken thighs and put them in the pan Cook for about 5 minutes on each
Post a Comment
Read more

Couscous Salad

A filling salad that's ideal to pack in a lunchbox or enjoy as a quick dinner. This couscous salad is bursting with fresh Mediterranean flavors and is perfect for a light and satisfying meal. Ingredients: 1 cup couscous 1 1/4 cups boiling water 1 cup cherry tomatoes, halved 1 cucumber, diced 1/2 red onion, finely chopped 1/4 cup fresh parsley, chopped 1/4 cup fresh mint leaves, chopped 1/4 cup feta cheese, crumbled 1/4 cup Kalamata olives, pitted and sliced 3 tablespoons olive oil 2 tablespoons lemon juice Salt and pepper to taste Instructions: Place the couscous in a large bowl Pour the boiling water over the couscous, cover, and let it sit for 5 minutes Fluff the couscous with a fork to separate the grains Add the cherry tomatoes, cucumber, red onion, parsley, mint, feta cheese, and olives to the couscous In a separate small bowl, whisk together the
Post a Comment
Read more

Oreo Millionaire Brownies

Indulge in the ultimate decadence with these Oreo Millionaire Brownies. Rich, fudgy chocolate brownies packed with chunks of Oreo cookies and layers of gooey caramel, topped with a drizzle of milk and white chocolate. Perfect for satisfying your sweet tooth cravings! Ingredients: 150g unsalted butter 200g dark chocolate 3 large eggs 200g caster sugar 75g plain flour 25g cocoa powder 150g Oreo cookies, roughly chopped 150g caramel sauce 100g milk chocolate, for topping 100g white chocolate, for topping Instructions: Preheat the oven to 180C 160C fan Grease and line a 9x9 inch square baking tin with parchment paper Melt the butter and dark chocolate together in a heatproof bowl over a pan of simmering water, stirring occasionally until smooth Remove from the heat and set aside to cool slightly In a separate bowl, whisk together the eggs and caster sugar until pale
Post a Comment
Read more